
If you are using this product and the food you are cooking or heating is an even weight or even distribution of pressure points, it will work perfect. Unfortunately I used it in a pot to prevent the cans from touching the bottom of the pot. The problem I found was that the internal slats of this unit are too flexible and can move causing the glasses to fall on the floor. For example, if you roast chicken in a slow cooker, the broiler does not completely separate the chicken from the bottom of the pan. A kind of defeat of the purpose of the device. This is an easy design flaw to fix and hopefully the manufacturer will add support ribs to prevent this.

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