Review on Chinese Kitchen Forging Kitchen Vegetable by Randy Gunnmann
Durable, not for the discerning
Great stuff. I had to do a few minor cosmetic tweaks (wash thoroughly, de-rust, file off a few solder nicks, sharpen to my liking, oil) but I love doing that sort of thing. That's cool for the money. I am happy with my purchase.
- Hand-forged, blade length: 16 cm, width: 8 cm, weight: approx. 410 g.
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