Review on πͺ Optimizing SHAN ZU Whetstone: Sharpening and Flattening by David Batte
Not bad good for hand tools
Although I'm no expert, knives have been sharpened since I was a kid. However, these stones are the first I bought thanks to the advice of the after-sales service of the kitchen knife specialist Dalstrong. The stones are amazingly easy to work with. Be patient with the right grit, watch a few videos and your knives will be razor sharp.
- Not as thick as other picks
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