Review on Hand blender Bamix M200 Superbox, silver by Anastazja Simiska ᠌

I almost never write reviews, it's my fault - I'm lazy. But Bamix is ​​worth it to say a few words and perhaps help someone orient themselves - I myself have been thinking about this purchase for a long time. The considerations were approximately the following: I had a Bosch hand mixer / blender, a replica of the previous model that had served me for 7 years (at industrial speed, with weddings, tables for 100 people, etc.). Bamix promised that he could do everything - 1) grind everything and everywhere, 2) whip (it was the hardest thing to believe - I re-read a bunch of our and foreign forums, watched a bunch of videos, and still wasn’t sure), 3) something like - something to rub, slice, etc. The conclusion may seem a little unexpected, but nevertheless: this is the case when for 20k you can get an absolutely professional, top-end thing - like a cooking chef in the corresponding category. In some incomprehensible way, Bamix not only perfectly grinds everything in any position, but also replaces the mixer in 99% of cases (of course, not stationary). Whether you need it depends on what you do in the kitchen - I deal exclusively with confectionery history (biscuit, creams, chocolate and everything else). It is well made and assembled, it's just a pleasure to hold it in your hands, and this is perhaps the first case in my memory when the instructions say "do this" and "do that" and not vice versa. The warranty does. The only thing to keep in mind is that there is no protection from fools here, and there probably can’t be - you won’t damage the coating of the pan / stewpan, but you can lose your finger by gaping in a split second.