Review on Enhance Your Tea Experience with the Trudeau Perfect Infuser in Elegant Silver by Richard Woods

I was attracted to this idea as it didn't require me to shell out expensive infused oils. I used it for garlic oil. Trouble is, if you don't use it fairly quickly, you'll lose a lot of oil as the garlic goes bad from sitting in it for too long. I also didn't find that the oil took on a very strong garlic flavor. Also, getting the old garlic out of the brewer took some effort during cleaning. Finally, I used it once but haven't used it lately. I'm sure I'll do it again, but it's not the kind of point that forces you to keep adding fresh oil and garlic. I have no complaints about the design but I probably won't be buying more.