Of course, I would like it to be enough to select a program once by pressing a button and that's it. But it's a matter of habit. Pros: You can make cheese according to YOUR TASTE (by experimenting with a set of added spices). In principle, it is prepared quite quickly (not like yogurt in a yogurt maker - as much as 8 hours). True, you need to come back to the kitchen again to pull out the container with the future cheese and put it to drain. The cheese is delicious. No preservatives which is good. Some cons: It’s inconvenient to wash the bowl later - you can’t put it under the tap, it’s an electrical appliance after all.
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