Of course the price went up. But the one who does not want or does not know how to sharpen a knife on a stone or other adapt. You can take it and not worry Some pros: Sharpens great! Yes, it eats metal, but sharpens quickly and cool. Great for the kitchen Cons: Of course, the metal shoots well, but it sharpens! Better a sharp knife let it grind! Than a dull knife is lying around idle.
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