🌡️ Blue Waterproof Digital Meat Thermometer with Instant Read, Backlight, Magnet, Calibration, Long Foldable Probe - Ideal for Kitchen, Outdoor Cooking, BBQ, and Grill - Brexfire Review

Unfortunately meat doesn't have consistent readings on all counts (pork butts are particularly tricky) so I look forward to using this thermometer next time I smoke to make sure the meat is done. on temperature (195-205F) in addition to a few other non-instant read sensors in my arsenal (there are never too many thermometers!). I tested this instant read on some Costco chicken fillets I cooked last night (had to make a quick kid's meal), frozen, and I didn't want to serve a family chicken that…

The thermometer comes with an extra lithium battery, so it was nice. Very easy to use, open the probe and it will turn on automatically. Quickly switch from Celsius to Fahrenheit with the push of a button. The large display and the illuminated display at the push of a button make reading the temperature very easy. I ran a simple test using 32F ice water temperature and 212F boiling. Since I mostly measure hot and the cooking was pretty accurate, I didn't think I needed to calibrate the lower…

I first used this meat thermometer to check how well done a steak I was cooking for the first time on a Traeger grill. Unfortunately, I used the Traeger sensor to monitor the temperature of the steak as it cooked, and when it read the correct temperature for a finished steak, I checked it with a Brexfire digital thermometer and found the steak was 10 degrees warmer was when i fell. Should have checked Brexfire sooner. I later checked the Traeger sensor and this ice bath digital thermometer and…

Unfortunately, meat numbers aren't always the same (pork hip can be particularly tricky), so I'm looking forward to using this thermometer on my next smoke to make sure my meat is at temperature is (195-205F) in addition to some other non-readable sensors in my arsenal (there can never be too many!). I tested this instant read on some Costco chicken fillets I cooked last night (had to make a quick kid's meal), frozen, and I didn't want to serve a family chicken that was (1) fried on the…

Have been needing an instant read thermometer for a long time. I don't cook meat often, so it becomes harder for me to cook when I do. An instant-read thermometer is the best way to properly cook meat without overcooking or undercooking, and at a great price. Advantages - Automatic on/off function. You open the dipstick and it turns on, you close the dipstick and it turns off. Internal magnet. Our stove is right next to our fridge, so the thermometer comes in handy when cooking. Instead of a…