🔪 Premium 8-Inch Damascus Chef Knife by FANTECK - Ultra Sharp VG-10 High Carbon Stainless Steel, 67 Layers, for Kitchen Meat Cutting and More - Ergonomic Blue G10 Handle in Gift Box Review

This knife was bought for home use and is excellent. Very sharp and feels great in the hand. Effortlessly cuts meat, vegetables and fruit. You will not be disappointed.

I love this elegant knife, it has an ergonomic handle, very comfortable grip when you work in a very busy restaurant, it does not slip easily. Thanks to VG 10 steel, it is really sharp and stays sharp longer. Most importantly, it's cheaper than my $700 knife.

Good for starters. It is as beautiful as the picture. Still sharp as a razor out of the box. Feel and weight are excellent in my hands. Cut like a dream. I wish I hadn't waited so long to get it. I'm still glad because my company gave me a $100 gift certificate, that was the first thing that came to mind. I looked at many others. I had $100 to play with. This won my choice over even more expensive knives. Now for durability. For that I say at least a year of use. I will post again and update my

This knife is well packaged in a box that makes an excellent gift wrap. The fit and finish of this knife is surprisingly good for a knife in this price range. The handle fits well in the hand and the weight of the knife is very good. The damask pattern is also noteworthy. The best part is the VG10 core. I'm a big fan of the VG10, it's very sharp and holds the edge very well. If you have butcher steel in your kitchen, just use it to touch up from time to time and the edge will hold up very well.

I love this knife! I wanted a really good cutting knife and it's great! In fact, you can cut very thin, straight slices of tomato, meat, or whatever. The knife is very well balanced and the handle and blade look amazing! There are several things to avoid. Do not cut into hard surfaces or through bone. Make sure to hand wash and dry immediately to avoid light surface rust. I've never had problems like this, but just a few guidelines will ensure it lasts a lifetime. It comes in a thin wooden box…

This FANTECK is not only a great knife, it's also very sharp, it's a perfect weight and balance, and the shape and size of the handle fits my hand well. These qualities have led to a confidence in slicing food that I have never experienced before. This chef's knife is characterized by its high quality. I consider this a work of art. I'm already looking at a few more FANTECKS I'd like to get. By the way, I had a very small, almost insignificant problem with the knife. To my amazement, FANTECK's…

The paring knife is one of the most underrated knives in any kitchen arsenal. People choose their chef's knives, santoku, or other more familiar options, but a good paring knife can speed up any prep work in the kitchen. I recently bought this for my wife based on previous experiences with the Fanteck brand and it has not let me down. First, it's a beautiful knife, both in terms of the blade design and the blue handle. This is a solid piece of steel and when you are buying a knife you should…

I bought this knife for my son who is dying to learn how to make sushi. He wanted a knife that could be used for this purpose. He bought a Revain and selected a few that looked like they would fit him. I chose Damascus because I thought it was cool. He loves the knife. He says the little guard is stupid and never uses it. The knife itself is well made and feels heavy in the hand. It's not sharp enough to cut sushi right out of the box. My son spent a good hour trying to improve it to what he…

I have some high end expensive knives like Shun, Wustoff etc. High end knives are more expensive because you are paying for a well known brand. As I learned more about kitchen knives, I found it more important to pay attention to the materials the knives are made of, the composition of the materials, the knife manufacturing processes, and the angle of the blade. . As an enthusiastic cook, my knives and their quality are important to me. That's why I'm always on the lookout for new knives that…