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🍴 Ikea Stainless Steel Steak Knives Set - 4 Piece Professional Cutlery Set Review

9

Β·

Poor

Revainrating 2.5 out of 5Β Β 
RatingΒ 
2.6
🍴 Cutlery & Knife Accessories, 🍽️ Kitchen & Dining

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Description of 🍴 Ikea Stainless Steel Steak Knives Set - 4 Piece Professional Cutlery Set

Set of 4 steak knives. 8.75'' L. The serrated blade makes it easy to cut meat and ideal to use for eating. Dishwasher-safe. Stainless steel.

Reviews

Global ratings 9
  • 5
    1
  • 4
    3
  • 3
    0
  • 2
    1
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    4

Type of review

Revainrating 4 out of 5

Pretty Good steak knives

Good steak knives for the price. Also sharp. The handles are not made of wood but of hard plastic. I put them in the dishwasher and still no rust spots. I would buy again.

Pros
  • Complete set
Cons
  • Not everything fits

Revainrating 1 out of 5

Angled Cuts at Kitchen & Dining

I didn't really think about the differences between steak knives until I bought these. Now I know. They seem to cut at an angle no matter what I try to do to negate it. I find it annoying. Otherwise they are decent knives.

Pros
  • Weight
Cons
  • Infinitely Sluggish

Revainrating 4 out of 5

Works well but deteriorates over time

We have had many of these knives for several years. They look good at first glance, but over time they start to deteriorate to such an extent that after about a year we had to order new ones. The old ones still work fine, but the handle parts will misalign and eventually the bits will break.

Pros
  • Great price
Cons
  • Long life

Revainrating 1 out of 5

Are they from Ikea?

The purpose of a knife is to cut and with these knives I wish you the best of luck. You can hardly cut through soft fruit. It's dangerous to cut something like an apple or an onion. The power required and the lack of any sharpness or toughness is an accident waiting in the wings. Pure garbage.

Pros
  • Large selection
Cons
  • Reliability

Revainrating 5 out of 5

I am very happy with them.

I have a set of kitchen knives where 4 steak knives have lost their plastic handles. They replaced them and are way better than the ones in my set. Now I don't have to buy a new knife set. So this is a life saver if you have the same problem. I am very happy with them.

Pros
  • I'm crossing my fingers
Cons
  • poorly thought out

Revainrating 4 out of 5

Great offer! - Steak sets

I won them in a lightning deal and am very satisfied. I paid less than ten dollars and my Prime membership included free shipping. Our stock of steak knives has dwindled over the years, and now we're ready. We use this when serving steaks, but sometimes we also use them as paring knives. They pass the dishwasher without rusting or other problems. Great offer!

Pros
  • Several competitors
Cons
  • old

Revainrating 1 out of 5

This is a workout! Suitable for cutlery and knife utensils

I don't understand the good reviews. I just received this. I've noticed that they don't cut veggies as well as my old Ginsu steak knives that are a few years old. Now, after a few weeks, they're even harder to cut. I couldn't believe how hard it was to cut off the ends of the Brussels sprouts. I kept switching with the old ones. That's not my idea. I have osteoarthritis in my hands. I will not use these.

Pros
  • Comfortable to use
Cons
  • Somewhat easy to care for

Revainrating 1 out of 5

Oil doesn't cut!: Kitchen and dining room

Bought 2 packs of 4 knives each. One opened, the knives washed. The next day I tried cutting a stick of butter off a stick of butter to put in a frying pan. The oil didn't cut! When I finally put my weight on him and held him with my other hand to keep him from slipping, he didn't fall straight down. slides in front. Can you imagine cutting off a piece of steak? Do not buy this product.

Pros
  • Expensive but neat
Cons
  • Nothing

Revainrating 2 out of 5

Sharp knife but tends to cut to the left in the direction of the curve

Knives are ok for the price. Not all knives cut well. This knife is pretty sharp. One thing is wrong, they do NOT cut out directly. So if you hold a knife in your right hand and the object you want to cut in your left hand, the knife will tend to curve to the left toward your left hand as you cut. If your left hand is low on the cutting board and close to the blade, you may bite your fingers. This can be avoided by intentionally pointing the knife straight down as you make the reciprocating…

Pros
  • Good workmanship
Cons
  • No