🥣 Kyocera Advanced Ceramic Extra Wide Peeler with Eye Corer - Black (One Size): Efficient and Versatile Kitchen Tool Review

This slicer does a great job turning my squash into julienne squash slices for fake pasta. The blade is sharp and stays sharp. The only downside is that my first one broke too easily.

This cleaner is amazing! I had a smaller one for a few years but it didn't have a little loop to pull out the potato eyes. This knife is VERY big and slides on EVERYTHING like ice. I used it to peel carrots, eggplant and zucchini. LOVE this product!

My wife and I agreed. I cook and clean, she cooks. Really good, I might add. You won't miss this knife until it's gone. Our old peeler broke after years of use when I slammed the dishwasher door. Hey, a peeler is a peeler. Not correct. The traditional one was definitely not as effective.

In fact, when it comes to sharpness and breadth, this peeler is the only game in town. I use it to peel eggplant, butternut squash, and large russet potatoes. It cleans easily. It requires extra care as I broke the piece of plastic holding the ceramic blade and after about 2 years of heavy use it became unusable. This is my third and I'm glad it's still available.

This machine was listed as a heavy duty cleaning machine but was not. As soon as I received it, I tried it on a pumpkin that I wanted to peel. It cut well, but the real problem was that it flexed a lot when I applied pressure to peel off the squash's thick, hard skin. It seemed like she was about to break if I continued. I think this will be a great lightweight potato peeler and you will be happy with it. If you don't need a ceramic knife, I think there are better and less expensive ones out…

After years of using a tiny carrot peeler and grappling with a full sized carrot pocket, this is incredible. I've also used it to cut cheese, make slices of watermelon you won't believe, and worked on melons. There are so many things you can do with us. It's not the pathetic little carrot peeler you had in your drawer at Rushville and you're trying not to worry about the roast when you're fingering carrots or potatoes and it seems like it takes forever. This thing is almost too big for its own…