🧁 Silver Spot Small Baking Cup by Paper Eskimo Review

I used these to hold my son's truck style cupcakes and they looked great before and after baking! I would add a client image but I don't see a link to download it. The cups are 1.75" tall, about 2" in diameter at the bottom and 2.25" in diameter at the top (since they are slightly flared). I didn't even have to place them in cupcake liners like I did I usually do it with traditional pans. Just put them all on a shallow frying pan in the oven. A little pricey but worth it.

This is very convenient when you need to serve a large number of people and control portion sizes. I loaded everything into a cookie cutter, placed it in each sweet potato casserole and baked it all at once. Made so that people can take it easy and get started, and it's really cute. It would also be good for portion control if you don't necessarily want people sticking their hands in the bowl. For example, serving little things like gummy bears or peanuts. It's pretty obvious from the size that

These small baking pans are cute and unusual, but they are not suitable for cupcakes. The fat doesn't ooze through the cups, which is great, and they come out of the oven just as nicely as they came in. However, the problem I have is getting the cupcake out of the cup. It won't separate like traditional cupcake liners, and since it's a sturdy little cup, you'll have to pull hard to break it apart. It gets messy when the cake is frozen and nicely decorated. These cups are great for ice cream…