Pros
- Weighs decently. Weight is good. Weight is reliability. Thick bottom. Handle with a comfortable grip and a pleasant coating. Nothing sticks, nothing burns. The lid with a silicone rim sat like a glove. There are no complaints at all about the quality of stamping and casting of components. There are no burrs, everything is processed clearly, there is no backlash either.
Cons
- Given that it was bought at a good discount, much less than the price of Yama - there are no shortcomings. Unless the walls are thin and the bottom is not spherical, but flat (I wanted it to be spherical, but such devices are more expensive) Attaching the handle to one bolt, as in most cheap pans, coupled with the impressive volume and weight of the pan itself, will eventually lead to backlash. This is inevitable, no matter how much you tighten this bolt. From the time of the grandmother, an aluminum frying pan with a riveted handle has remained - only a direct anti-tank hit can separate these two! (a pen and a frying pan, in the sense, not a grandmother and a frying pan)
