Review on Tenderizer Profession Tenderizers Stainless Tenderizing by Amber Allen
Fast delivery, one stick
Item arrived quickly but one of the plasticizers gets stuck when pressed. It doesn't matter as it comes off with a little tug on the base plate,
- β SUITABLE FOR EVERY TYPE OF MEAT: The meat tenderizer has very sharp blades, making it particularly suitable for stringy meat such as game, pork, beef, veal, poultry and even poultry and fish. With a compact and lightweight design, you can comfortably hold it in the palm of your hand without tiring your wrist muscles.
- Angry
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