Review on 🍳 Yellow OXO Good Grips Silicone Egg Poachers - Set of 2 for Enhanced SEO by Jarrod Zuvers

This appliance makes poached eggs the traditional way, even for young children. This requires about 4 inches of depth (the size of an eyeball); I used them in a large saucepan. Before using them, you need to understand the mechanism behind poached eggs; You need water, vinegar, patience. The water should be hot but not boiling (really as little agitation as possible) after you get to that point (170 degrees; I have a laser thermometer in my kitchen), set the cups in, pour in the eggs; START THE TIMER. Your perfect poached eggs will soon be ready. I'm buying 4 more of these as gifts for people I know don't have the patience or skill to cook a poached egg the traditional way.