Review on 🍲 Cuisinart MultiClad Pro Stainless Steel 2-Quart Saucepan with Lid by Nathan Issa

I have used this pan three times, twice for pasta and once for steaming corn on the cob. These weird "spots" appeared at the bottom of the pan. They don't affect the use of the pan and are therefore not covered by the replacement product warranty, but paying $50 for a stainless steel pan that has stains or stains is no good. does not show the same tendency to stain. Of course I just used the same water and the same milder cleaner both times. None of them were in the dishwasher. I like the weight of the pots and the rapid heat distribution, but am very disappointed with the stains.