Only used this once. I wanted a fried egg that would fit on a hamburger bun. I pre-greased the ring and preheated it and the pan as the instructions suggest. The egg crawled right under the ring. I used a good frying pan, so it wasn't a frying pan. I ended up with a big mess of fried eggs. The ring should be heavier I think. Maybe I'll try again before throwing them away.
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