Review on Howard BBC012 Butcher Block Conditioners - 2 Pack, 12 oz: The Ultimate Food-Safe Care for Your Butcher Blocks by Joe Clayton

I will continue to use it. Yes, cutting boards. That works great. Try it. Using it frequently with a new board right from the start will keep it in great shape. I also use it for wooden spoons, knife handles and any other food related wood that tends to dry out after frequent washing. It penetrates end boards faster than end boards, but let it sit and it will soak in. It will NOT bring the board back to life if you wash it in the dishwasher, so DO NOT do it with any sort of cutting. a board (of course made of wood) that is important to you. If it was cheaper or available in bulk at a discount I would give it 5 stars, but the price per ounce is the same even if you buy a gallon (or multiple gallons). Makes no sense to me. Less packaging and waste should cost less. Please fix this and I'll give 5 stars.