Review on 9Cr18MoV High Carbon Steel Brisket Slicing Knife From FINDKING Dynasty Series For Efficient Meat Carving And BBQ Cooking - Featuring African Rosewood Octagonal Handle, 12 Inches by Eric Rodriguez

What I’ve notice everyone complain about is the rusting of the knives. I’ve had them for 10 months and they are still like new I carry a micro fiber towel around to wipe and dry them after every wash/ rinse. They rust because the black paint is exposed metal. Other than that the knives remain sharp and Sturdy. I always get compliments on them and have recommended them to multiple people. The shape of the handle does begin to hurt if you are cutting for a long period of time, I still use it regardless and just adjust my grip.