
I like the product and the concept. When I first tried using a sharpener, I didn't get very good results. I applied too little pressure and pulled the knives instead of pulling and pushing. I found a demo video that was very helpful. In the video, a very nice Japanese chef demonstrates a two-stage sharpener. The principle is the same as with the three-stage sharpener. The knives I've sharpened cut paper and shave. I'm not a professional chef, so that's enough for me.

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