Advantages: Good size bowl, easy to clean. Cons: No heatsink. The temperature of the pan fluctuates wildly, changing the moment you add it or remove it from the heat. The lid allows the greasy vapor to escape around the edges instead of dripping back. When using an electric stove, maintaining a constant temperature is a miserable affair. And unlike a higher quality heatsink pan, it won't continue to cook after you remove it from the heat.
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