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Review on πŸ‹ Culinary FlipSlice Egg Slicer (Lemon Meringue) by Ginny Gregory

Revainrating 2 out of 5

Easy slicing of eggs is best in mandolins and slicers

I eat a lot of salad and this product just makes my heart beat faster. The egg is cut open like in a bad Italian movie where Vito dies with a string around his neck and my mother cooks up horse heads left on my porch with a card that says 'Saturday night'.

Pros
  • Quick change
Cons
  • Crumpled wrapper