I know where people have had great success with it, but my experience hasn't been great. It could be something like a cutting board, but the surface area isn't great and the sides restrict the movement of large knives and food. There is simply no sieve. It's stuck in the dish drying function and doesn't work at all unless you can tilt it just enough to let water flow out of ONE hole on ONE side. After that you still have standing water, which is just unsanitary baby. Not my jam. Instead, I'm going to use it as a paint container so it doesn't go to waste. However, it is in no way suitable for the needs of my kitchen.
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