Review on π³ Lima 8-Inch Gray Ceramic Nonstick Frying Pan/Skillet by GreenPan - A Healthy Option by Jhonathan Bagwell
Heat slowly and slowly and your pan will last for years!
I love GreenPans! This is my third pan (I also have 10" and 12" pans) and I'll tell you the absolute #1 reason people struggle with these: They use too much heat! I never raise the temperature above average when using these pans. Allow sufficient time for the pan to heat up before adding food. The pan gets hot enough to fry and brown the food. That is the difference! The pan works great and retains its non-stick coating for years to come.
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