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Review on πŸ”ͺ Yoshihiro VG-10 16-Layer Hammered Damascus Stainless Steel Nakiri Vegetable Knife - 6.5-inch (165mm) by Amanda Ellis

Revainrating 2 out of 5

everyone sparkles and sparkles

The blade lies flat on the cutting surface, making it difficult to effectively rock the cutting motion. I'm not sure if it's actually a Damascus blade. The pattern appears to be etched into the surface at the edge of the blade and does not continue up the knife in any way. This knife sparkles and sparkles, it's not exactly what I was looking for.

Pros
  • Few competitors
Cons
  • There are even more interesting options.