Review on 🍚 Japanese 4.2Qt (4L) Rice Washer Strainer Colander for Vegetable, Fruit, and Pasta Cleaning (Large, White) by Lindsey Martin

May I give 10 ⭐stars?⭐ What a great invention. That must be in the kitchen. You can't beat the price. I want to buy a second one so I can always have it until I die and pass it on to my kids, what a wonderful rice strainer. It's not just for rice, I use it for draining pasta, veggies, or anything that needs draining. So far I've cooked a pound and a half of pasta and it fits in a colander with plenty of room. I could cook two pounds and it would hold 2 pounds of cooked pasta. What's so great about it? Well, design aside, it's easy to use, you'll never burn yourself, and you can use one hand even if you have arthritis or weak muscles. Your pasta or rice or whatever you strain won't fall out. All the water runs off quickly, and you don't waste a single cubit, not a single noodle, not a single grain of rice, not a single orzo. It's very easy to use, plus it doesn't collect dirty water because it's one piece and the drain holes are on one side at the top. As for rice getting stuck in the holes, yes, some rice may get stuck in the holes, which isn't a deal breaker. It's so easy to release, just tap it lightly and the rice will come out. What more could you want from a sieve? Every thought and every good technical idea has been embodied in this one product. Yes, I love the sieve. I wish I had that for the rest of my life. I've always been mad at other filters even if they have little feet on the bottom that drain the water fast enough for it to come back, but not with this little device. Did I mention it's very easy to clean? That's how it is! Not only is it a very strong, not flimsy, plastic, but it's also very well made. I highly recommend that you get one before you fail.