Review on 🧂 Impressive Stainless Steel iTouchless Automatic Electric Salt and Pepper Grinder Set with Adjustable Coarseness and LED Light – Battery Operated – 1 Set (2 Count) by Tory Richardson

Bought in 2012 and the salt cellar (we use Himalayan almost exclusively) now howls like the stone is stuck in it and can't grind. I figured that instead of writing a review I could be 8 feet away to take this thing apart to find out. Peppercorns (colored peppercorns or black peppercorns) are still strong. We use rechargeable batteries and when they run out we swap them out and go back to racing. Our biggest problem are the visitors we invite to dinner. You come and forget to ask, then the lid comes off and there's salt and pepper everywhere. Maybe we should have a disclaimer or something. Regulars rave about them, especially at late summer barbecues when the lights are on so they can see how much they put into their food. Of course, as a chef, it hurts me personally when people spice up my perfectly cooked food, but what can you do?