Tonight I used the Frywall10 to fry flounder fillets for the first time. Went like clockwork. I was surprised by the amount of oil that accumulated on the frywall. This is grease that would normally end up on the stovetop, counter, and wall. It fits perfectly in my 10.5" All Clad pan, which means it should work in All Clad pots as well since the lids are exactly the same. I hand washed it and let it dry on the open door of the dishwasher.
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