This fancy kitchen knife is impressive. The blade is very thin but so sharp. The handle is very heavy and strong. It has most of the weight which makes it feel secure in your hand and ergonomic. Because the blade is so thin it isn't meant for heavy duty cutting such a bones or tough meats. More like vegetables. It took me a short period getting used to the weight of the handle since the blade itself is so much lighter. I'm used to cutting with knives that are more evenly balanced. A solid, well made knife.
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