Review on Stainless Steel Bacon Grease Container with Fine Mesh Strainer - 1.7L Deep Kitchen Fat Filter Pot for Used Cooking Oil Disposal and Storage - Large Frying Oil Can, Grease Keeper by Jessica Dubois

I bought a new electric wok to start cooking Chinese food again. A problem with many Chinese dishes, however, is that they require large amounts of cooking oil, preferably fairly expensive peanut butter, which is thrown away unless it can be filtered, stored, and reused after being wok-fried. ready. This container is just the right size to collect, filter and store the oil that will last long enough in the fridge. It's also good for straining the oil when you're making multiple meals so they don't get spoiled by burnt traces of what you previously cooked for the meal.