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Review on Marble Pastry Cutting Inches Rolling by Chris Harrington

Revainrating 3 out of 5

Everything is OK. Additional work required

Sooooooo tried making samoa dough today. Very easy to use and rolls well except you have to sand it down to make it completely smooth. Also right after I washed it after use there were shards left so I'm waiting for it to dry so I can sand and oil it. Also, he caught my dough multiple times. There were no visible imperfections on it. Well, on the one hand I like it, but it could have been polished again before it says "done".

Pros
  • Alright!
Cons
  • Compatibility