Review on Favia Multipurpose Egg Slicer - Effortlessly Slice Hard-Boiled Eggs And Fruits With 9 Stainless Steel Blades, BPA-Free, And Dishwasher Safe by Wayne Martin

The blades are not that sharp and you can easily run your finger along them without cutting. But I was able to slice a cherry tomato, and though a bit jagged, it did the job without squishing it. You’ll be able to see that in the video.It could be improved with sharper blades, and you’ll need a plate or cutting board underneath to catch juice or crumbs depending upon what you are cutting.It came with a small brush to help with cleaning but a quick rinse after use will most often take care of it. It would be very difficult to clean the blades if you were to slice a soft cheese. You will have to let the blades air dry, though I find a quick tap shakes off most of the water after rinsing.I do like that it folds flat with a lock to keep it in place, and one side of the handle has a hole that you could easily hang this on a nail inside a cupboard if desired.