I love rolling out cake dough! It has non-slip feet on the bottom so it doesn't move when I roll out the cake. It is very easy to hand wash and dry. Just dust it well with flour before rolling out anything, then shake it when you're done. The first time I made the mistake of not putting flour between the crusts so it got greasy, but a quick soap wash in the sink solved the problem. Next time I will definitely use a lot of flour so I can just shake it for storage. I really appreciate the circle measurements that help me make a round pie crust.
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