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Review on πŸ• Zulay Kitchen 15-Inch Professional Stainless Steel Rolling Pin - Lightweight French Rolling Pin for Baking, Fondant, Pizza Dough, Dumpling, and More by Will Moorehead

Revainrating 5 out of 5

Very satisfied: Kitchen & Dining

I love the lightness of this rolling pin and the fact that it doesn't stick to the dough. I used it three times to roll out Pennsylvania Dutch noodles for my chicken pie. I'm not a baker so I'm going to use it to roll homemade pasta. I rate this as a great addition to any kitchen. Thank you kindly

Pros
  • Certified
Cons
  • I won't say anything