Review on 🍦 Countertop Ice Cream Makers: FOOING Homemade Ice Cream Machine, 1.5 Quart Gelato Sorbet Maker & Frozen Yogurt Machine for Kids at Home by Jackquell Cash

Just ate several batches of ice cream. Great taste and texture! Your ice cream will be slightly creamy (rather than rock hard), but it can be quickly "cured" and hardened by placing it in the fridge for a while. This machine is quieter and less noisy. The durability is well managed and it will prove its durability after a long time. After transferring the ice cream into a plastic container, we immediately cleaned (don't forget) the freezing bowl, dried it and put it back in the fridge for the next production. This is a durable homemade dairy ice cream maker.