Review on Sharp ZSSC0586DS, Superheated Steam Countertop Oven, Stainless Steel by John Harvieux

This device came home a week ago. What it does to bread is remarkable. You know how that day old baguette goes all soft after a day - no matter how you store it? This oven will allow you restore the crunch with a 4-6 minute steam run. I like it! Plain toast my be a bit better. Meat on a hoagie roll with cheese for a French drip? Awesome It’s east]y to clean. A useful tool if you’ve got the counter space. Haven’t tried pizza in it yet. At this price, hard to resist.