This is for stirring the seasoning in my 10 gallon saucepan. Works as it should. amateur skill. The spatula and bottle opener are welded to the handle at an angle. A nifty trick I've thought of is to thread the grain bag knot through the end of the bottle opener and balance the spoon on the rim of the pot to hang the grain bag over the bottom surface of the pot. With the lid on top it stays pretty stable. At the end of the grain steep paddle grb and pull the bag.
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