Review on Tuffinix Digital Touchscreen Food Thermometer with Instant Read, 40in Probe, Oven Safe for Cooking BBQ Frying Pan Smoker Kitchen Cooking – Meat Thermometer by Jan Keller

I have handheld probes with similar characteristics but you don't have to look around the cook and stick meat or liquid on them. It can stay fixed and the display can stay in one place. You don't have to read it by hand. The alert level is also good when used with things like frying oil. I often use a small amount of wok oil to cook french fries, chicken, shrimp, onion rings, or other fried foods. I have to be careful not to over or under heat when adding food. I can attach this to my metal microwave over the stovetop with a magnet and periodically press the button when I need to check the temperature. The clear, high-resolution display makes it easy to see large numbers. It features two warning level indicators and a selection of different meats for proper or safe cooking. Makes it easy to cook the steak to the correct doneness, but you should still follow best practices. That said, it's better to start with room temperature steaks and know when to turn the meat. The probe cable is 40 inches long so it can reach a long distance, suitable for use on grills, or further away from the stove. Not recommended for use in the microwave and I prefer to use it over the stove as I don't leave the cord on the edge of the pan to avoid damaging it Makes cooking food at critical temperatures easier.