Review on Improved SEO: OXO Good 🔍 Grips Corner Spoon with Wooden Handle by Michael Dixon

I needed a flat bottomed spoon to stir sauces. When I first got this OXO Good Grips Angled Wooden Spoon, I thought it would sit at the back of the utensil drawer and rarely be used. The wooden spoon I received has a rough surface. Also, it's a lot thicker and chunkier than the wooden spoons I usually use for cooking. That's a lot to hit this spoon from the start. But I decided to give the spoon a try anyway and found I used it occasionally to roast vegetables and stir soups. The flat rim is useful for cleaning the bottom of the pot while cooking. Actually not a bad spoon. I like the OXO Good Grips flat-bottomed silicone spatula, which is better for making sauces, puddings, or gravies in small pots, but I sometimes find this large angled wooden spoon useful for cooking larger dishes in a pot.