I've tried various partial extract recipes over the past few years and have found that the easiest, most consistent, least expensive and most delicious way to brew your own is to use Coopers extract kits. I change the default additions a bit to increase the strength, but in general I've gotten as far as only brewing two sets at a time to suit my needs. I have to say that natural cask carbonation has proven to be the most delicious and reliable way of carbonating. Australian Pale Ale is by far the best set I've made.
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