For flat sharpening symmetrical edges and single-edged or serrated blades, this is pretty damn effective. This will definitely sharpen the blade better than you might need in your kitchen. And if it's so spicy; What a pleasure to cut food with ease. But that's not how you might want to store a very expensive blade or set. There are different levels of blade care that require different profiles of how the blade is sharpened and brought to the cutting edge. If you can afford it, it's great if you want to dig deep into blade care, sharpening and equipment for excellent results - the rabbit hole can be deep.
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