Goodful Brown Sugar Saver and Softener, Leaf Design, Reusable Clay Disc, 2 Pack, Terracotta Review

I ordered to use in my brown sugar container to keep the sugar from hardening. It kept most of the sugar soft, but it also hardened around the slice. I had to clean and soak the disc to get the sugar out of it. But it really worked when I put one in my Craisins bag.

The way I store my brown sugar and the way I use it I don't really need brown sugar. I bought these to put in a container of cookies that I baked to keep them soft. They work like magic. The home remedy for this is to just put a slice of bread with the cookies, but I've always found that gross. These are way better.

I've seen terracotta discs thought to be the best solution for hard sugar. I live in Colorado, so it's very dry here. I had two cases of solid sugar. Follow the directions and place two slices in this IKEA jar that has a seal in the lid. It worked in a few hours and completely softened the sugar in 24 hours. That's great! I will buy it as a gift for chefs in the future.

I bought these to keep moisture out of my bread in the summer and they really helped a lot. My bread was moldy within hours like it was summer. So I bought these and plastic bread bins and it really helped me not to throw away my bread. I also really appreciated the drying instructions, everything else I saw had to be used for brown sugar or to add moisture so the instructions for using wet or dry were great.