Kiritsuke Household Included Stainless Multi Function Review

[Necessary Kitchen Helper] A dual-purpose knife in Japanese style that can easily dealing with both meat and sushi. In Japanese, it's pronounced "kirtsuke bōchō". It not only can be used for processing vegetables and meat but also for processing sashimi. [High-quality Equipment] Through strict forging processes, we use high quality carbon stainless steel for the blade, which makes it sharp, firm and practical. You can easily complete your daily kitchen tasks with it. It also ensures long-lasting performance and easy cleaning. [Ergonomic Comfortable Handle] Resin handle, streamlined blade shape, in line with ergonomic design, keeps a proper balance between handle and blade. It is durable and easy to operate. You won't feel numb even when using it for a long time. [Exquisite Appearance] The handle is made of resin. You're able to enjoy such a smoothing, fresh and slightly soft color with Lucite green reflections. The blade has wavy laser engraving pattern, which is exquisite and beautiful. This tool is an ideal choice for gift giving as well. [Meet What You Need] Please note that the knife is not designed to be as extremely sharp as knives which hardness are over 55 HRC, such as German 1.4116 steel knives and VG-10 knives. The beauty of it is that the knife is more than enough to meet the daily needs in kitchen. To ensure the service life of it, please do not use it on hard bones and do keep it well maintenance.