🧄 Leifheit Comfortline Gourmet Garlic Slicer for Fine Vegetable Cutting and Slicing, White/Red Review

This is an amazing garlic cutter. Peel the garlic or several cloves of garlic and throw them into the body of the slicer. Align the top of the slicer with the inner rib and twist the top while gently pressing the top and the paper-thin garlic slices magically fall out of the bottom. When the garlic is completely sliced, remove the top, press the small indentations on the sides of the inner cylinder and it will rise. So, to clean the cutter, all you have to do is pour some soapy water into it…

We once had a fantastic cooking grinder. After 10 years it finally broke. We bought a Leifheit kitchen grinder and are only disappointed. Picking it up for the first time seemed happy. After that he was down the hill. The top plastic pieces did not stick together. It was very annoying to use. We tried several times to collect it. When you tried to cut the food, the top two pieces fell apart. If you don't want to get upset, DO NOT buy this grinder. I will also try to get my money back! You…

I wanted to chop ginger to make gari. It takes a long time to peel 2 pounds of ginger, so I thought maybe this jig could speed up the process when it comes to slicing the roots very thin. First you have to cut the root to fit in a small space, then you only get 4 slices of the piece and the rest is wasted. The discs are dirty - I don't know if the blades aren't sharp enough or if this is a design flaw. Cuts are ripped, with lots of threads (instead of the fibers being cut off when cut). After…

This product is an excellent product made in China for a German company and cuts garlic and ginger root much better than the previous product Casabella Garlic Slicer, Green also bought. The slices are thin and the only flaws I noticed were sometimes leftover uncut garlic and ginger roots at the bottom of the feeder that had to be removed with a knife or fork and the ginger root had to be sliced open. half is placed in a feed pipe with a separator. There are no special methods to load one to…

It doesn't cut easily, but it's much more convenient to use than slicing garlic with a knife. It's designed to do one thing, and it does it pretty well. When using minced garlic, I prefer very thin slices, which means time to cut properly and space to cut. I have very little counter and chopping board space so this space saver is a welcome addition. The holes can be a bit small if you have a mutant-sized piece, but cutting with a knife solves this problem. I don't think this device is a good…