🥓 Norpro Cast Iron Bacon Press with Egg Ring Set: The Perfect Combo for a Breakfast Delight! Review

I bought this because my husband only eats crispy bacon bits and hopes he doesn't splutter as much. I was pleasantly surprised that the splatters didn't burn me and the bacon is so flat, making it even more perfect for a breakfast sandwich. This is amazing, but keep in mind that hot pieces with bacon in the center will cook a lot faster. The included egg stuff works, but make sure your pan is completely flat or it will splatter.

I was very happy with my order but after a few uses I noticed bits of bacon getting stuck in the grooves of the pig's cool design. I usually have to use a toothbrush, toothpick, or cotton swab to clean it thoroughly. I use it about 5-6 times a week and after a few weeks I noticed that if I don't dry it after washing (instead of letting it air dry in a dish rack) it will start to rust, and I should do it again - wash it. Other than that, it's great. Ideal for 2 slices at a time. But does not…

Large size for use in a pan but wish it was a little bigger if it was in a pan. It won't cover the entire length of the bacon strip, so you'll have to move it back and forth a bit to get both ends. A good weight works well with bacon. The wooden handle heats up with prolonged use in high heat, but overall this isn't a problem. Egg rings are basically a joke. When they arrived they were separating from the cutlery and weren't even close to being flat, so I think they'll be leaking the egg, but I

See the bacon maker is what it is. This will keep your bacon flat as it cooks. There's no magic there. It gets freaking hot in the process, so have something handy to put on while it drips and cools when you're done. Egg shapers are a different story. In theory they are good. In fact, they are too light to be effective. You put them in a pan and then crack an egg in to get a perfectly shaped egg. Of course. However. In the end, the egg swells out from under them because they are almost…