🍬 Rekidool 3-Piece Candy and Chocolate Silicone Molds Set: Perfect Non-Stick Baking Molds for Hard Candy, Gummy, Caramel, Cake, Jello, and More (Blue) Review

The molds weren't as shiny on the inside, so the final product wasn't as shiny as I'm used to. But they are comfortable and flexible, easy to separate from the mold.

Molds are made of durable silicone so they won't crack or get damaged. Use non-stick cooking spray and the candy will pop up with no problem. They are just the right size for me. Good for making handmade sweets for a holiday or as a gift.

The quality of these molds definitely exceeded my expectations. These molds are perfect for making caramel/nut snacks, chocolate covered cheesecakes and other delicious treats. It's also easy to get treats out of the molds. They are easy to clean with no problems. I can highly recommend the REKIDOOL candy molds because of their quality.

What more could you want from silicone candy molds? We easily made both lollipops and chocolate filled candies. Both types were easy to spot, no cooking splashes were used, and they had nice shiny finishes. The molds are easy to clean. There are 3 shapes in the set: hearts, which are used less frequently, squares and circles. Squares and circles are easier to use for filled candies because of their more regular shape. Candy made from these molds are perfect for a bite. You can also easily make…

I originally bought these molds because I saw they were advertised as ice cube trays and I wanted to get Valentine's Day hearts for my kids. They are too small for real ice and too fragile for water. (I have other silicone water cubes so I thought it would be similar, but it really isn't. Very thin, doesn't hold its own weight very well.) They can be used for almost anything. They can be made into chocolate, caramel, etc. Note, however, that they can be crafted on a tray or similar, as your…

Easy to use and quick to clean silicone molds. I use them as part of a pathetically elaborate Valentine's Day gift box for my husband; I've tested various "truffle" type recipes and they work great. Truffles are very easy to demould and have a perfectly shiny, smooth surface. Fabulous! If only making toppings were that easy! I found that chilling my lollipops a bit helped them pop a little more easily, but it was an easy process nonetheless. Molds are rinsed in hot water without much effort; I…

I love making caramel but it's a pain to shape. Before doing this I poured hot caramel into a baking dish and cut the cooled candy into squares. It was far from elegant, and the candies varied in size. So I tried them. You have done an excellent job. I sprayed the molds with pan spray and then poured the melted candies into the molds. When the candies cooled, they slid right out of the molds! The chocolates looked much more elegant than the ones I had made before and they were all the same size