🧲 Sealers Commercial Universal Avid Armor: High-Performance Solution for all Packaging Needs Review

Amazing! I bought several other bags from Revain that worked well and were inexpensive, but were difficult to clean and reuse. However, these are not at all like that. They are very easy to wash and reuse. They're thick, good quality, and hold the seal just as well as any "branded" bag. I would recommend them and will buy them every time I need more. super quality!

These bags are as close as possible to brand name food saver bags. They have the same thickness and texture pattern. They literally look like they came from the same store but skipped the printing process. In a test with the Food Saver, Nutri-Lock and others, the Food Saver and these bags maintained a vacuum while the Nutri-Lock released air over time. This is the best bang for your buck in unbranded vacuum bags!

Excellent. I will buy again. Continuous. cost efficient. Has been used for sous vide lobster tails in warm water and the bag is not punctured. I also use them to make reusable ice packs. When it comes to sports and fishing, I spend a lot of time on the ice. When the ice melts, it's just a bag of water. If I refreeze it, the ice block should break again. Ice was broken with a rubber mallet. I had about seven rounds before the pocket got punctured. Maybe I would have gotten more if I had been…

I like it. I buy rolls of vacuum bag material and make my own custom sized bags for large or irregular shaped products, but these bags come in very handy for portion sizes and sous vide. I've used bags in the past that give food a plastic taste when you cook it above 150 degrees, but that's not the case. Thick material, deep grooves to allow your sealant to easily remove all air, they seal 100% perfectly. A great handy item that costs just a little more than buying rolls in bulk and without the

I've bought tons of these bags (and quarts and gallons from the same company) and they're amazing. These pint sized bags are highly durable and perfect for freezing a serving or two. I use them for so many things: to freeze cooked beans (I cook large batches of dried beans in a slow cooker, then divide them into portions and freeze them), to keep partially used onions from smelling in the fridge, and to make individual ones Freeze portions at home. - Prepare soups and stews for TV nights with…

I had some plastic casters and they are pretty cheap. but it's also (in most cases) a PITA for making pouches: measure, cut, seal, fill, reseal, boil, etc. Just give me a ready-to-use pouch and they're ready: ready to use. I bought them in gallons, now it's time for litres. I pay a little more for the convenience and it's the same stuff I used to make myself. Laziness comes at a price, but I'm willing to pay. Of course you can make your own and I have (and do) but just taking one of these is…

These bags appear to be made in different batches and from different factories in China depending on which seller bought and labeled Avid Armor from. I've had a few that were fine, but this latest batch has a strong tendency to curl around the edges. This makes neat storage impossible, and you have to make an effort to keep the bag flat when placing it in the caulk. I used to like this brand but now it has become your typical unreliable cheap Chinese junk. - all about food! You now have to cut…

Nothing to say about the vacuum bag but it is strong, good size, does not puncture and seal well and try other brands and sizes ) as it comes with almost any meat from the supermarket will work and that's the main thing I use it for. I buy meat to sell and then freeze it in these bags. Saves tons of space in my freezer instead of those pesky styrofoam sheets and I can easily see what's inside. * Food - Freezer no longer burns even after a long stay in the freezer. Much better and worth the…

Like the price of these vacuum bags and they seemed to work great in our vacuum packaging machine. The only downside is that they didn't provide space on the bag to write a description of the food sealed in the bag, but it doesn't matter, we just wrote the description on the freezer strap and attached the label to the bag. It's almost easier to use freezer labels than trying to write on a bag that's already vacuum sealed. A quart size is the best size and if you need a smaller size they can be…

I use Anova brand bags so maybe I'm a little spoiled. I took them because there are twice as many for a lower price. Not sure if it was worth it and to be honest I'll probably buy more Anova bags before these run out. It is difficult to clearly explain the difference here. They just look cheaper, a little smaller and don't look as cleanly processed. However, I have tested a few and they work as expected. But overall they only deserve 3 stars as they are just average. There are better, there are