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🔪 highest quality serbian chef knife - meat cleaver kitchen knife - chinese chopping knife - exceptionally sharp high carbon steel for precise meat and vegetable cutting - zeng jia dao logo

🔪 Highest Quality Serbian Chef Knife - Meat Cleaver Kitchen Knife - Chinese Chopping Knife - Exceptionally Sharp High Carbon Steel for Precise Meat and Vegetable Cutting - ZENG JIA DAO Review

8

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Poor

Revainrating 3 out of 5  
Rating 
2.8
🍴 Cutlery & Knife Accessories, 🍽️ Kitchen & Dining

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Description of 🔪 Highest Quality Serbian Chef Knife - Meat Cleaver Kitchen Knife - Chinese Chopping Knife - Exceptionally Sharp High Carbon Steel for Precise Meat and Vegetable Cutting - ZENG JIA DAO

🔪【Ultra-thin Cutting Blade】Our meat cleaver is hand-polished by seasoned craftsman,16°angle per side, the all-purpose wider blade is very thin and ultra-sharp. 🛡️Labor-saving cutting arc designer, Compared with the traditional straight edge, it concentrates the force on the cut point to saves energy. One-piece solid 100% stainless steel, no need to worry about being broken or falling off. ✨【Outstanding Material & Stylish Pattern】Utilizing our specially formulated High Carbon 9CrMoV18 Steel, which have ultra sharpness, to ensure the extraordinary cutting performance and durability. Unique hammered texture on the blade makes it beautiful to be hold and corrosion-resistant while it also helps to prevent foods from sticking.Due to the forged meat cleaver has higher carbon content, please pay attention to clean the knife,Such knife shall be wiped dry after cleaning. ✨【Full Tang Design & Ergonomic Handle】Full tang construction make a seamless transition from blade to handle providing excellent balance, triple-rivet handle gives a secure grip. With satisfying heft, the ergonomic handle provides a comfortable grip and high maneuverability. It aims at providing high-quality cutting. For left-handed users, it is also of great performance. 🎯【Superior Cleaver Knife】ZENG JIA DAO is featuring multi-functional professional cooking knives that can easily finish most of the kitchen tasks, such as slicing, chop, dice, mince, or cut through dense pieces of meat, 🥩cartilage, and hard vegetable🍅 such as squash. With the wide blade, you can flatten garlic and tenderize meats while also scooping up prepared ingredients and carrying them to the wok. ♥️【100% Satisfactionor Money Back Guarantee】We are professional meat cleaver manufacturer, very confident in the quality of the meat cleaver , so we provide 2 months unconditional return,and 1-year warranty. Please feel free to contact us with any questions. With the luxury packing it is also the wise choice as a gift for culinary students, home cooks, professional chefs and more.
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Reviews

Global ratings 8
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Type of review

Revainrating 2 out of 5

Well made cleaver

I really like this cleaver. I admit it's heavy but very durable. Great product and value. I would definitely buy it again.

Pros
  • Fingers crossed
Cons
  • Almost everything is fine

Revainrating 4 out of 5

Second use, already rusting

I understand it's a cheap knife but having a kitchen knife... ANY kitchen knife rust is unacceptable to me. My $5 Camping Special disposable chef's knife doesn't even rust

Pros
  • Done
Cons
  • Not bad but...

Revainrating 1 out of 5

Yes it's pretty sharp

It took me about 2 months to come to (USPS error) but once I got it I started using it and it cut very well. So good I almost chopped off my middle finger (own fault). The doctor was impressed with the cut, very clean and deep.

Pros
  • Steep
Cons
  • Weight

Revainrating 4 out of 5

This is a frulent item, not as advertised.

This is a free product, not advertised. First, it is NOT 60-62 RCH! Secondly, the best thing is not to sharpen the angle from the back of the knife to the front tip! Third, this is NOT MANUAL SHARPENING, it's just a grinder! isosceles triangle! That's ridiculous! It is everywhere! This particular metal, 9cr18mov, CANNOT be tempered more than 60 HRC, so incorrectly claim 60-62 HRC on any product from any company. The blade, extremely dull, I'm the first to try to cut a cucumber, it doesn't work…

Pros
  • Absolutely amazing!
Cons
  • It's hard to remember, but it was

Revainrating 2 out of 5

Second use, already rusting

I understand it's a cheap knife but having a kitchen knife... ANY rusting of kitchen knives is unacceptable to me. My $5 Camping Special disposable chef's knife doesn't even rust

Pros
  • Not cheap but decent
Cons
  • Can't remember

Revainrating 4 out of 5

Yes it's pretty sharp

It took me about 2 months to get it (USPS error) but when I got it I decided to use it and it cut very well. So good I almost chopped off my middle finger (own fault). The doctor was impressed with the cut, very clean and deep.

Pros
  • Nice packaging
Cons
  • Not sure

Revainrating 1 out of 5

This is a frulent item, not as advertised.

This is a deluxe model and is not advertised. First, it is NOT 60-62 RCH! , secondly, the angle from the back of the knife to the front tip is not sharpened here! Third, this is NOT MANUAL SHARPENING, it's just a grinder! And finally the angle on the blade, not uniform, it changes terribly throughout the blade, it's not an isosceles triangle! That's ridiculous! It is everywhere! This particular metal, 9cr18mov, CANNOT be tempered more than 60 HRC, so incorrectly claim 60-62 HRC on any product…

Pros
  • Free for educational purposes
Cons
  • Older model

Revainrating 4 out of 5

Good knife, just not for me.

I received this knife today, here are my impressions and thoughts. I love good instruments. I need them to earn a living and I've learned to have the best tool for the task at hand. I don't work with knives, but the premise is the same. Like any tool, it has to be used for a specific purpose. I intended to use it as a utility knife for butchering and butchering. The large, flat blade is perfect for picking up and moving veggies after they're cut, as well as slicing perfect coins or ribbons when

Pros
  • Brings joy
Cons
  • Volume