Vee Gee Scientific BX 3 Refractometer: Unrivaled Precision and Advanced Technology Review

Handheld portable refractometer for Brix (58.0 to 92.0%) measurement of sugar content in jams, jellies, marmalades, malt, honey, and maple syrup. Manual temperature compensation and calibrated with a liquid standard using a tool-free calibration ring. Ambient light illuminates the scale; no additional power source is required. Durable metal and rubber outer shell with a telescope-shaped, streamlined design (40 x 40 x 140mm), a rubber grip to guard against hand heat for accurate measurements, and a non-roll stand to protect against damage. Optical glass prism mounted in all-metal housing for quick temperature equilibrium between sample and prism.