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Review on Smart electric grill Tefal Optigrill+ XL GC722D34 by Adam Dziarnowski ᠌

Revainrating 5 out of 5

I am amazed at how well made the product is, just magical!

- The automatic mode "chicken" is not enough for the complete frying of a whole breast. You need to fry for 15-20 minutes. -Before loading fish or potatoes - I recommend lubricating the panels with oil, otherwise it may stick. I, as an adept of condo pans, can say that this grill easily cooks such steaks and such chicken breast that the layman cannot do in the oven and frying pan (unless by chance). The grill is not intended for a wide range of dishes. But what it is intended for performs brilliantly. Z. Y. Did I overpay for light and sound gadgets and automation? Is there any profit in comparison with a two-three-mode grill and a mechanical twister? The answer is complex. Someone is still rushing from the Lada on the mechanics. And someone parks by pressing a button on the steering wheel. To each his own. And I don't like to cook. I love to eat.

Pros
  • -Sound and light visualization of cooking stages. -Most automatic programs are correct. -Not a heavy machine. If it is not used in a stationary place, then manual manipulations do not bring anabolism to the biceps and sciatica to the back
Cons
  • -Luftyat panels and top cover. I understand that the design is reliable, but the feeling is not noble. -Sometimes, when the lid is slightly opened during cooking, the automation is reset. You have to set the manual mode and fry. - Never, I repeat, you will never grill fish, potatoes, non-PP vegetables in sauce or flour in the same way as in the oven or in the pan. No chicken will smell of tobacco in the grill.

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